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Instant Pot Indian Butter Chicken by Sam the Cooking Guy
Ingredients
  • 1 ½ pounds chicken breast, cut into bite size pieces
  • 1 tablespoon each ginger paste & garlic paste
  • 1 tablespoon red chili powder
  • 1 tablespoon garam masala
  • 2 tablespoons oil
  • ½ teaspoon each kosher salt & pepper
  • ¼ cup butter
  • 1 small onion, diced
  • 1 teaspoon each ginger & garlic paste
  • 1 tablespoon garam masala
  • 1 teaspoon ground cumin
  • 1 teaspoon smoked paprika
  • 1 teaspoon red chili powder
  • 1 teaspoon ground turmeric
  • 14 ounces tomato puree
  • ½ cup water
  • 1 teaspoon each salt & pepper
  • 1 cup heavy cream
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