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Gluten-Free Doughnuts Recipe by Tasty
Ingredients
  • subheading: for 12doughnuts:
  • ⅔ cup dark chocolate (100 g)
  • ⅔ cup butter (150 g)
  • ½ cup cocoa powder (50 g)
  • ⅔ cup sugar (135 g)
  • 1 tablespoon vanilla extract
  • 5 eggs
  • ⅔ cup chocolate (100 g), melted
  • ⅓ cup sprinkles (50 g)
Steps
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