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Grilled Corn and Avocado Pasta Salad with Chili-Lime Dressing + 10 Memorial Day Side Dishes
Ingredients
  • 8oz gluten-free rotini (or other short-cut pasta)
  • 2 ears sweet corn, shucked
  • ½ pint cherry or grape tomatoes, halved
  • 1 avocado, chopped
  • ¼ small red onion, minced
  • 3 Tablespoons chopped fresh basil
  • subheading: For the Chili-Lime Dressing:
  • 6 Tablespoons extra virgin olive oil
  • ¼ cup fresh lime juice (about 2 limes)
  • 1 Tablespoon honey
  • ½ teaspoon chili powder
  • salt and pepper
Steps
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