Vegan Gingerbread Biscotti

veganricha.com

Lorlz

subheading: Wet:

1 Tbsp blackstrap molasses

¼ cup non dairy milk

2 tsp chia seed meal or 1 tbsp flax seed meal

¼ cup sugar (1 tbsp more for sweeter)

3 tbsp almond butter or peanut butter

1 tsp oil (or use more almond butter)

1 tsp vanilla extract

subheading: Dry:

1 cup wheat or Spelt flour

1.5 to 2 tsp gingerbread spice ( or use 1 tsp ginger, ½ tsp cinnamon, a generous dash of ground nutmeg, clove and black pepper )

¼ tsp salt

½ tsp baking powder

¼ tsp baking soda

subheading: Addins:

1 to 2 tbsp dried cranberries

1 to 2 tbsp finely chopped candied ginger

1 to 2 tbsp almond slivers or chopped pistachios

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