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Best Instant Pot Beef Stew
Ingredients
  • 3 tbsp. canola oil
  • 3 lb. beef stew meat, cut into 1 ½" pieces
  • Kosher salt
  • Freshly ground black pepper
  • 1 large yellow onion, diced
  • 6 cloves garlic, crushed
  • 2 tbsp. tomato paste
  • 5 bay leaves
  • 1 ½ lb. Yukon Gold potatoes, cut into 1 ½" pieces
  • 4 large carrots, cut into 2" pieces
  • 3 tbsp. all-purpose flour
  • 1 (10-oz.) bag frozen peas
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