https://www.copymethat.com/r/FkFMFcvDa/rhubarb-rose-frangipane-summer-tart/
17019688
YaclIlv
FkFMFcvDa
2024-04-26 18:55:31
RHUBARB & ROSE FRANGIPANE SUMMER TART
loading...
X
Ingredients
- subheading: For the shortcrust pastry:
- 6 cups plain flour
- 1 ¾ cups unsalted butter
- 3 cups icing sugar
- 1 whole egg
- 3 egg yolks
- subheading: For the frangipane:
- 1 cup unsalted butter
- 1 cup caster sugar
- 2 cups ground almonds
- 4 eggs, beaten
- ¼ cup plain flour
- 1 tsp almond oil
- subheading: For the rhubarb jam:
- 30oz rhubarb, chopped
- 1 ½ cups sugar
- ½ oz pectin
- subheading: For the rose glaze:
- ½ cup caster sugar
- 3.3fl oz water
- ¾ oz dried rose petals
Steps
Directions at moltonbrown.com
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!