Best French Carrot Salad

My cooking is global with some emphasis on Japanese cooking. Made all the recipes with starred rating. You can also find me at eatyourbooks.com cooking from cookbooks, online recipes, magazines and recipes from here.

2 TABLESPOONS WHITE BALSAMIC VINEGAR

2 TABLESPOONS CHOPPED FRESH TARRAGON

1 TABLESPOON MINCED SHALLOT

1 TEASPOON HONEY

⅛ TEASPOON CAYENNE PEPPER

KOSHER SALT

¼ CUP EXTRA-VIRGIN OLIVE OIL

1¼ POUNDS CARROTS, PEELED AND SHREDDED

1 CUP CHOPPED FRESH PARSLEY

Directions at 177milkstreet.com

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