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Rice-Free Gluten-Free Flour Mix
Ingredients
  • 410 grams millet flour
  • 140 grams red lentil flour sorghum, gf oat flour, or white teff flour can be used instead
  • 300 grams cornstarch potato starch, arrowroot, or tapioca starch can be used instead
  • 150 grams tapioca starch cornstarch, potato starch, or arrowroot starch can be used instead.
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