https://www.copymethat.com/r/YXYvseA4o/sourdough-pancake-or-waffle-batter/
119303358
uFK8iHa
YXYvseA4o
2024-06-15 04:42:03
Sourdough Pancake or Waffle Batter
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Yoghurt works for buttermilk
Ingredients
- subheading: FOR THE OVERNIGHT SPONGE, OR BASE:
- 1 cup/240 grams sourdough starter “unfed”
- 1 cup/224 grams buttermilk
- 1 cup/120 grams all-purpose flour
- 1 tablespoon/about 13 grams light brown sugar
- subheading: FOR THE BATTER:
- 1 large egg
- ¼ cup melted unsalted butter or neutral oil
- ½ teaspoon vanilla extract
- ½ teaspoon/3 grams kosher salt
- 1 teaspoon/6 grams baking soda
Steps
Directions at cooking.nytimes.com
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