https://www.copymethat.com/r/YWIm1o9DO/norvegan-prinsessekake/
129509038
oTybxaA
YWIm1o9DO
2024-04-27 07:34:33
Norvegan Prinsessekake
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Ingredients
- subheading: For the cake:
- 4 cups (500 grams) all-purpose flour
- ⅓ cup (75 grams) sugar
- 1 packet (2 ¼ teaspoons) dry active yeast
- 1 teaspoon ground cardamom
- 1 ¼ cup (3 dl) unsweetened, organic soy milk (or other non-dairy milk)
- 3 tablespoons Just Eggs optional, add more milk if not using
- 1 stick (113 grams) vegan butter, diced
- subheading: Filling:
- 3 ½ tablespoons (50 grams) vegan butter, room temperature
- ¼ cup (50 grams) sugar
- 1 tablespoon ground cinnamon
- ½ recipe Vanilla custard
- subheading: Icing:
- 1 to 1 ¼ cups (2 to 3 dl) powdered sugar
- 1 tablespoon water
Steps
Directions at arcticgrub.com
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