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Hungarian Nut Roll Cookies (Walnut Filling)
Ingredients
  • subheading: For the Pastry:
  • 2 ¼ cups all purpose flour
  • ½ tsp kosher salt
  • 8 oz cream cheese room temperature
  • 1 cup unsalted butter softened
  • ½ cup granulated sugar for rolling
  • subheading: For the Walnut Filling:
  • ½ pound walnuts finely ground
  • 1 cup granulated sugar
  • ½ cup whole milk boiled
  • 2 tbsp unsalted butter melted
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