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Pumpkin Carrot Cake W/ (Mascarpone) Cream Cheese Frosting & Walnut Praline
Ingredients
  • subheading: wet ingredients:
  • 2 sticks unsalted butter, softened
  • 1 ½ cups sugar
  • ½ cup brown sugar
  • 3 egg yolks
  • 1 ½ cups canned pumpkin puree
  • 3 cups grated carrots
  • vanilla extract or seeds of vanilla beans
  • subheading: dry ingredients:
  • 3 cups all purpose flour
  • 3 tbsp cinnamon
  • 2 tbsp ground cardamom
  • pinch or two of nutmeg
  • pinch or two of clove
  • pinch or two of allspice
  • pinch or two of salt
  • 3 tsp baking powder
  • 1 tsp baking soda
  • optional: 1 to 2 tbsp freshly grated ginger
  • optional: orange zest
  • optional: lemon zest
  • subheading: optional step:
  • 10 egg whites
  • ¼ cup sugar
  • squeeze of lemon juice
Steps
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