Instant Pot Creamy Chicken Fajita Soup Recipe (30 Minute Meal)

sixsistersstuff.com

A Saberise Jones

1 ½ pounds boneless, skinless chicken breasts

2 cans condensed cream of chicken soup (10.75 ounces each can)

1 cup salsa

2 cups frozen corn

15 ounces canned black beans rinsed and drained

1 teaspoon cumin

2 Tablespoons cilantro or ½ teaspoon dried cilantro

1 cup water

1 cup shredded sharp cheddar cheese

diced tomato optional topping

diced avocado optional topping

sour cream optional topping

crushed tortilla chips or tortilla strips optional topping

Directions at sixsistersstuff.com

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