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Pasta Pomodoro with Balsamic
Ingredients
  • 1 Lbs angel hair pasta
  • 3 tablespoons Sonoma Farm Balsamic Traditional Barrel  Aged Vinegar
  • ¼ cup Sonoma Farm Extra Virgin Olive Oil
  • ½ onion, chopped
  • 4 cloves garlic, minced
  • 2 cups Roma (plum) tomatoes, diced
  • 1 (10.75 ounce) can low-sodium chicken broth
  • crushed red pepper to taste
  • freshly ground black pepper to taste
  • 2 tablespoons chopped fresh basil
  • ¼ cup grated Parmesan cheese
Steps
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