Whole Grain French Toast

1 Slice Whole Multi-Grain Bread

1 Egg

Dash of Milk

1 Tbs Butter

1 Tbs Pure Maple Syrup

Slice Bread, scramble egg with a dash of milk, dunk bread in egg mixture turn over dunk other side, Heat 1 Tbs Butter in small skillet, place bread in skillet till brown, turn, remove and cut into sticks, service with Pure Maple Syrup and fresh fruit.

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