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The Best Oatmeal Chocolate Chip Cookies- Boston Girl Bakes
Ingredients
  • 2 cups (240 g) all purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon table salt
  • 1 teaspoon cinnamon
  • 1 cup (2 sticks, 226 g) unsalted butter melted and slightly cooled
  • 1 cup (213 g) packed light brown sugar
  • ½ cup (99 g) granulated white sugar
  • 2 large eggs room temperature
  • 1 teaspoon vanilla extract
  • 2 cups (198 g) oats old fashioned or quick
  • 1 ½ cups (234 g) chocolate chips
Steps
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