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Bubble and Squeak with Corn Puree
Ingredients
  • 2 cups leftover mashed potatoes
  • 1 cup left over turkey meat, diced
  • 3 tablespoons vegetable oil, divided
  • 2 cups leftover corn
  • 1 cup vegetable stock
  •  
  • Salt and freshly ground black pepper
  • 4 cups baby spinach
  • Leftover cranberry sauce, for dipping
Steps
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