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Strawberry Hand Pies
Ingredients
  • subheading: Crust:
  • 2 cups (260g) all-purpose flour
  • 2 tbsp sugar
  • ¼ tsp salt
  • ¾ cup (170g) unsalted butter, cut into small pieces and well chilled
  • ¾ cup sour cream
  • subheading: Filling:
  • 1 lb strawberries, about 3 cups sliced can be frozen, left whole if frozen
  • 1 tbsp lemon juice
  • 1 tsp lemon zest
  • 2 tsp vanilla extract
  • ½ cup (100g) sugar
  • 2 tbsp 2 tablespoons cornstarch
  • subheading: Topping:
  • Egg wash (whole egg mixed with 1 teaspoon water)
  • Sugar for sprinkling
  • subheading: Strawberry Icing:
  • 1 cup confectioners’ sugar
  • 1 strawberry sliced
  • 1 tbsp lemon juice
Steps
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