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A butter board is exactly what it looks and sounds like: a large cutting board or cheese plate with a generous amount of perfectly softened butter spread all around, making it ideal for easy scooping and spreading. The best part? You don’t have to simply stop at the butter — a butter board is best when topped with tasty seasonings, spices, thinly sliced vegetables or fruits, jams, and sauces. Serve the board with a side of crackers, biscuits, crostini, and/or toasts, and you’re good to go!Recipe developer and food influencer Justine Doiron of JustineSnacks posted a video on TikTok demonstrating how she makes her version of this fun and creative snack. Doiron’s butter board consists of beautifully swirled room-temperature butter on a cutting board topped with flaky salt, lemon zest, herbs, thinly sliced red onions, honey, and edible flowers. Doiron says she originally got the idea from chef and cookbook author Joshua McFadden. The recipe, which McFadden posted on Instagram in 2019.
Ingredients
  • Red pepper flakes, hot sauce, and hot honey
  • Ground cinnamon & maple sugar or syrup, served with French toast sticks (this idea is courtesy of Production Editor Tracey Gertler and Executive Food Director Nina Elder!)
  • Finely chopped dill, lemon zest, and ranch seasoning
  • Blueberry jam, lemon zest, and chopped walnuts
Steps
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