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Ingredients
  • 1½ cups broccoli and/or arugula microgreens
  • 1½ cups clover and/or radish microgreens
  • ½ cup chopped pineapple
  • ½ cup halved green grapes
  • ¼ cup plain Greek yogurt
  • 2 tablespoons mayonnaise
  • 1 teaspoon Dijon-style mustard
  • 1 teaspoon fresh lemon juice
Steps
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