30 Minute Honey Garlic Chicken

halfbakedharvest.com

Rick Cohen

2 pounds chicken breasts or thighs, cut into cubes

1 tablespoon garlic powder

black pepper and chile flakes

¼ cup flour or gluten-free flour

4 tablespoons extra virgin olive oil

3 cups broccoli florets or chopped asparagus

sesame seeds, for serving

subheading: HONEY GARLIC SAUCE:

⅓ cup tamari or soy sauce

2 tablespoons lemon juice

3 tablespoons honey

6 cloves garlic, grated

3 to 4 tablespoons chili paste (gochjang) (gochujang)

2 tablespoons chopped green onion

1 tablespoon toasted sesame oil

Directions at halfbakedharvest.com

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