https://www.copymethat.com/r/YO0DN9zTw/instant-pot-pressure-cooker-mexican-beef/
135524387
j6xcrLJ
YO0DN9zTw
2024-04-29 06:29:27
Instant Pot (Pressure Cooker) Mexican Beef
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Ingredients
- 2½ pounds boneless beef short ribs beef brisket, or beef chuck roast cut into 1½- to 2-inch cubes
- 1 tablespoon chili powder
- 1½ teaspoons Diamond Crystal kosher salt
- 1 tablespoon ghee or fat of choice
- 1 medium onion thinly sliced
- 1 tablespoon tomato paste
- 6 garlic cloves peeled and smashed
- ½ cup roasted tomato salsa like the Salsa Roja Asada from my red cookbook or-or just buy some
- ½ cup Instant Pot bone broth
- ½ teaspoon Red Boat fish sauce
- freshly ground black pepper
- ½ cup minced cilantro optional
- 2 radishes thinly sliced (optional)
Steps
Directions at nomnompaleo.com
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