Peanut Butter Cheesecake

tideandthyme.com

Michelle

I love to bake and cook, love to try out new recipes that are healthy and delicious

subheading: For the crust:

18 Oreo cookies, finely ground

4 Tbsp butter, melted

small pinch salt

subheading: For the filling:

2 (8-ounce) packages cream cheese, softened

¾ cup creamy peanut butter

3 eggs

1 cup sugar

1 cup sour cream

1 teaspoon vanilla extract

subheading: For topping:

¼ cup semi-sweet chocolate

1 tsp shortening

1 cup crushed Butterfinger bars (or peanut butter cups)

Directions at tideandthyme.com

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