Easy Pineapple Teriyaki

begreedyeats.com

Viasmom

subheading: Pork:

3 lbs - pork loin roast cut into 1½ to 2-inch cubes

2 tbsp - kosher salt (plus more to taste)

2 tsp - ground black pepper (plus more to taste)

1 tbsp - paprika

1 tbsp - onion powder

1 tbsp - garlic powder

2 oz - cooking oil (EVOO, vegetable, grapeseed, etc.)

1 each - large yellow onion, roughly chopped

2 each - bell peppers, roughly chopped

2 cups - pineapple chunks

subheading: Pineapple Teriyaki Sauce:

½ cup - soy sauce

1½ cups - pineapple juice

½ cup - brown sugar

1 tbsp - garlic, minced

1 tsp - ground ginger

2 tbsp - cornstarch

2 tbsp - cold water

Directions at begreedyeats.com

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