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Ingredients
  • ¼ cup soy sauce, gluten-free if needed
  • 2 tablespoons fish sauce
  • 2 tablespoons coconut sugar, or brown sugar
  • 2 tablespoons lime juice
  • 1 tablespoon red curry paste, see. notes
  • 1 tablespoon finely minced ginger
  • 2 cloves garlic, finely minced
  • 2 lb chicken thighs or breast
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