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Sun-Dried Tomato Dip (Palo Alto Dip)
Dip
Ingredients
  • 1 package (8 ounces) cream cheese, softened
  • ½ cup sour cream
  • ½ cup mayonnaise
  • ¼ cup oil-packed sun-dried tomatoes, drained and patted dry
  • ½ teaspoon salt
  • ¼ teaspoon pepper
  • ¼ teaspoon hot pepper sauce
  • 2 green onions, sliced
  • Assorted crackers and/or fresh vegetables
Note: Ingredients may have been altered from the original.
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