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Chocolate Brownie Mug Cake
Ingredients
  • 2 tbsp (30g) butter, softened
  • 2 tbsp (26g) granulated sugar
  • 1 tbsp (15g) light brown sugar
  • 1 tbsp cocoa powder, unsweetened
  • 1 medium egg yolk
  • ½ tsp vanilla extract
  • 4 tbsp self-raising flour, see notes
  • pinch of salt
  • 1 tbsp dark chocolate chips
  • 1 tbsp white chocolate chips
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