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Ingredients
  • 1 pound lean ground beef
  • 1 small yellow onion finely chopped
  • 4 cloves garlic minced
  • 1 can (15 ounces) Italian diced tomatoes undrained
  • 2 cans (15 ounces, each) tomato sauce
  • 1 can (6 ounces) tomato paste
  • 2 teaspoons dried oregano
  • 1 teaspoon dried basil
  • 1 teaspoon Italian seasoning
  • 1 teaspoon sugar
  • ½ teaspoon salt
  • ¼ teaspoon black pepper
  • 9 lasagna noodles
  • 6 ounces cream cheese
  • 2 cups freshly grated Mozzarella cheese
  • 2 cups freshly grated Parmesan cheese
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