LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Ingredients
  • For the pancakes
  • 500g peeled potatoes
  •  
  • 50g salted butter
  •  
  • 50g full-fat crème fraîche
  •  
  • 1 tsp sea salt flakes
  •  
  • 175g plain flour, plus more to dust
  •  
  • Freshly ground black pepper
  • subheading: For the topping:
  • 200g spinach
  •  
  • 4 tomatoes
  •  
  • 1 onion, sliced
  •  
  • 1 to 2 tbsp salted butter
  •  
  • 2 to 3 tbsp full-fat crème fraîche
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer