https://www.copymethat.com/r/YGBuBxQ7R/french-dip/
135843721
Gg0lsjQ
YGBuBxQ7R
2024-05-18 19:49:29
French Dip
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Ingredients
- subheading: Roast Beef:
- 3 pounds chuck roast
- 1 teaspoon garlic powder
- 1 teaspoon kosher salt
- ½ teaspoon black pepper
- ½ teaspoon dried oregano
- 2 tablespoons vegetable oil
- 2 cups (16 ounces / 480 g) beef broth
- subheading: Au Jus:
- 2 cups (16 ounces / 480 g) beef broth
- 1 teaspoon Worcestershire sauce
- subheading: Sandwich:
- 6 hoagie rolls, sliced horizontally, toasted
- 12 slices provolone cheese
Steps
Directions at iamhomesteader.com
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