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Ingredients
  • 6 egg yolks
  • ½ cup sugar
  • 4 Tbsp corn syrup (I have made this ice cream successfully without the corn syrup if you want to omit)
  • ¼ tsp salt
  • ½ cup Dutch process cocoa powder, unsweetened
  • 2 cups heavy cream
  • 1 cup whole milk
  • 1 tsp vanilla extract
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