Dark Chocolate Granola {Love Crunch Knockoff}

melskitchencafe.com

Ang

3 cups ( 300 g) rolled oats (not quick)

1 cup ( 170 g) coarsely chopped almonds

¾ cup ( 64 g) sweetened or unsweetened shredded coconut

½ cup ( 43 g) unsweetened, Dutch-process or dark cocoa powder

⅓ cup ( 71 g) light or dark brown sugar

¼ cup pure maple syrup

¼ cup melted coconut oil, avocado oil or a neutral oil like canola or vegetable oil

1 teaspoon vanilla extract

½ teaspoon coarse kosher salt

1 to 2 cups ( 170 to 340 g) chocolate chips

Freeze-dried strawberries and vanilla yogurt bites, optional

Directions at melskitchencafe.com

Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!

Page footer