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5-Ingredient Parmesan Crusted Tilapia
Ingredients
  • 4 tilapia fillets (about 8 ounces each)
  • 2 tablespoons salted butter, melted
  • Juice from 1 lemon
  • 1 teaspoon garlic powder
  • ¼ cup grated Parmesan
  • Salt and pepper, to taste
  • Lemon wedges, for serving
  • Minced fresh parsley, for serving
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