LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Instant Pot / Pressure Cooker Chicken Pot Pie
Ingredients
  • subheading: CHICKEN POT PIE:
  • ⅓ cup plus 1 tablespoon unsalted butter, divided
  • ½ cup diced onion
  • 1 rib celery, chopped
  • ½ cup reduced-sodium chicken broth
  • 2 large boneless skinless chicken breasts, diced into bite-size pieces
  • 1 to 2 large russet potatoes, cut into 1-inch cubes
  • ¼ teaspoon dried thyme
  • ½ teaspoon salt
  • ¼ teaspoon freshly ground black pepper
  • 1 cup frozen diced peas and carrots***
  • ⅓ cup all-purpose flour
  • ½ cup milk, plus more as needed
  • 1 storebought or homemade pie crust (recipe below)
  • subheading: HOMEMADE PIE CRUST:
  • 2 ½ cup flour
  • 1 teaspoon salt
  • ¼ cup unsalted butter, chilled and cut into small cubes*
  • ⅔ cup shortening, chilled*
  • 5 to 6 tablespoons ice water
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer