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Gluten Free Pumpkin Bread
Ingredients
  • ⅓ cup melted refined coconut oil, (or other neutral flavored oil such as avocado or canola)
  • 3 large eggs
  • 1 cup pumpkin puree
  • ½ cup pure maple syrup
  • 1 tsp vanilla extract
  • 2 cups oat flour
  • ½ tsp baking soda
  • 1 tsp baking powder
  • ½ tsp kosher salt
  • 2 tsp pumpkin pie spice
  • subheading: OPTIONAL:
  • ¼ cup chocolate chips
  • subheading: Equipment:
  • 9 x 5 Pan
  • Mixing Bowl
Steps
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