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Braised Pork Chops + Vegetables (Chuletas a La Jardinera)
Ingredients
  • 6 Pork Chops, Center Cut, Bone-in
  • 1 large clove garlic, minced
  • ½ teaspoon oregano
  • 2 teaspoons salt
  • 1 tablespoon olive oil
  • ½ tablespoon vinegar
  • 1 medium onion, diced
  • 1 15 oz can diced tomatoes
  • 2 medium carrots, peeled and diced
  • ½ lb fresh green beans, ends trimmed and chopped
  • 1 large ear of corn, shucked
Steps
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