Chili Lime Cauliflower with Smokey Mayo

foodnetwork.com

Homestead Recipes

I have been cooking over 50 years. I cook from scratch every day, so I am always looking for new recipes to try.

1 large head cauliflower, broken into florets

2 tablespoons olive oil

1 tablespoon chile-lime seasoning, such as Tajin

2 teaspoons ground cumin

½ teaspoon kosher salt

¼ teaspoon freshly ground black pepper

subheading: Smokey Mayo:

1 cup mayonnaise

1 tablespoon honey

½ tablespoon smoked paprika

¼ teaspoon kosher salt

2 cloves garlic, pressed

1 lime, juiced

1 canned chipotle pepper, chopped, plus 1 tablespoon adobo sauce from the can

2 scallions, sliced thinly

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