https://www.copymethat.com/r/YA8Lx6kDm/ina-garten-overnight-mac-and-cheese-reci/
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YA8Lx6kDm
2024-04-29 22:35:44
Ina Garten Overnight Mac and Cheese Recipe Review
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Ingredients
- subheading: NANCY MOCK FOR TASTE OF HOME:
- 2 tablespoons plus 2 teaspoons salt, divided
- 8 ounces Italian elbow macaroni or cavatappi
- 1 teaspoon pepper
- 3 cups heavy cream
- 2 cups grated Gruyere cheese, divided
- 1 cup grated sharp white cheddar cheese, divided
- ¼ teaspoon ground nutmeg
- 2 tablespoons melted butter, plus extra to grease the pan
- 1-½ cups fine-textured, fresh white bread crumbs
- Ina’s Tip: Make your own breadcrumbs by removing the crusts from five pieces of white bread. Tear the bread into small pieces and pulse them in a food processor (one of Ina Garten’s kitchen essentials) until they become fine crumbs.
Steps
Directions at tasteofhome.com
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