LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Adapted & Shared by Rhonda L
Ingredients
  • 1 teaspoon vegetable oil
  • 2 tablespoons diced onion
  • 1 clove garlic, minced
  • 2 tablespoons chopped green chiles (such as Ortega®)
  • 2 tablespoons Mexican-style hot tomato sauce (such as El Pato®)
  • 1 cup shredded rotisserie chicken
  • ½ cup shredded Mexican cheese blend
  • 2 tablespoons Neufchâtel cheese
  • salt and ground black pepper to taste
  • 6 corn tortillas
  • avocado oil cooking spray
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer