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Cinnamon Dairy Free Truffles
Ingredients
  • subheading: Cinnamon Chickpea Truffles:
  • 1 can (15 oz) chickpeas rinsed and drained (or 1 ½ cups cooked chickpeas)
  • 1 cup cashew butter store bought or homemade
  • ⅔ cup coconut sugar or organic brown sugar
  • 1 to 2 tablespoon(s) ground cinnamon or to taste
  • 1 teaspoon pure vanilla extract
  • ¼ teaspoon salt (if your cashew butter is unsalted, use ½ teaspoon)
  • subheading: Coating (optional, but HIGHLY recommended):
  • 2 tablespoons coconut sugar
  • 2 tablespoons ground cinnamon
Steps
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