https://www.copymethat.com/r/Y8EecpN5o/chocolate-pecan-pie/
109466659
SR5yBsv
Y8EecpN5o
2024-05-18 14:26:11
Chocolate Pecan Pie
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Ingredients
- subheading: For the Crust:
- 1¼ cups all-purpose flour (150 grams), plus more for dusting
- ¼ teaspoon fine sea salt
- 10 tablespoons unsalted butter, preferably high-fat, European style, chilled and cubed
- 2 to 4 tablespoons ice water, as needed
- subheading: For the Filling:
- 1½ cups pecan halves (170 grams)
- 6 tablespoons unsalted butter
- 2 ounces bittersweet chocolate, chopped (56 grams)
- ¾ cup dark corn syrup
- 4 large eggs
- ½ cup packed light brown sugar (100 grams)
- 1 tablespoon unsweetened cocoa powder (5 grams)
- 2 tablespoons bourbon
- ¼ teaspoon fine sea salt
Steps
Directions at cooking.nytimes.com
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