LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Shrimp and Grits Recipe from Justin Devillier, La Petite Grocery New Orleans
Ingredients
  • ¼ cup raw smoked bacon, chopped
  • 2 large shallots, minced
  • 2 cloves garlic, thinly sliced
  • ½ cup dry white wine
  • 20 jumbo Gulf shrimp (10 to 12 count) peeled and deveined
  • ¼ cup warm water
  • 1 tablespoon fresh thyme
  • ¼ cup sliced green onions
  • 1 cup roasted shiitake mushrooms
  • ½ stick butter, room temperature
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer