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Ingredients
  • 2 cloves garlic
  • 1cm ginger
  • ½ teaspoon Minced chilli
  • 2 Brown Onions, Quartered
  • 45 grams Butter
  • 1 tablespoon curry powder
  • ½ tablespoon tumeric ground
  • 1 ½ teaspoons seeded mustard
  • 2 tablespoons sugar
  • 1 ½ tablespoons white vinager
  • 1kg Cubed chuck steak
  • 400 grams Tinned Crushed Tomatoes, OR you can use fresh tomatoes
  • 2 tablespoons TMX Meat Stock
  • 1 ½ MC cream, MC = TMX Mixer Cup
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