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Almond Slice, with Shortbread & Fruit
Ingredients
  • Base
  • 175 g Butter
  • 250 g Plain Flour
  • 75 g Caster Sugar
  • 75 g Sultanas
  • 100 g Glace Cherries roughly chopped
  • Topping
  • 100 g Butter softened
  • 100 g Caster Sugar
  • 2 Eggs
  • 100 g Ground Almonds
  • few drops Vanilla Essence
  • 50 g Flaked Almonds
  • Icing Sugar for Dusting
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