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Crispy Tofu Broccoli Stir Fry
Ingredients
  • subheading: For the Crispy Tofu:
  • 400 grams Tofu Extra Firm
  • 2 tablespoons Cornflour
  • ½ teaspoon Salt
  • ¼ teaspoon Pepper ground
  • 1 ½ tablespoons Vegetable Oil
  • subheading: For the Sauce:
  • ¼ cup Low Sodium Light Soy Sauce
  • 2 teaspoons Hoisin Sauce
  • 2 tablespoons Rice Vinegar
  • 1 tablespoon Toasted Sesame Oil
  • 1 teaspoon Chilli Flakes
  • 1 tablespoon Cornflour
  • ¼ cup Water
  • subheading: For the Stir Fry:
  • 1 tablespoon Oil
  • 4 Garlic Cloves finely chopped
  • 1 inch Ginger peeled and finely chopped
  • 1 Whole head of Broccoli stems removed and cut into florets (approx 600 grams)
  • Toasted Sesame Seeds and chopped Green Onions for topping
Steps
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