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Charlotte Cake with Fruit and Mascarpone
Ingredients
  • subheading: INGREDIENTS FOR CAKE :
  • 250 g mascarpone
  • enough boudoirs for you (spoon cookies) see recipe for boudoirs (spoon bisuits) if you don’t have one
  • 3 eggs
  • 70 g sugar (to vary according to taste)
  • 900 g of fruit in syrup (peaches, apricots,apple,pears,Myrtille,strawbery …lichis or even fruit salad)
  • subheading: INGREDIENT FOR PRPARING SPOON COOKIES (BOUDOIRS) :
  • 4 eggs
  • 100g Sifted flour
  • 50g Icing sugar
  • 120g caster sugar
  • 1 pinch Salt
Steps
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