LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Ingredients
  • 7 cups chicken stock
  • 2 cups water
  • 4 boneless chicken breasts, halves
  • 1 lb tomatillo, husked and halved
  • 1 small onion, quartered
  • 2 poblano chiles (cored, seeded and quartered)
  • 2 jalapenos, seeded and quartered
  • 4 large garlic cloves, smashed
  • 1⁄2 cup cilantro, chopped
  • 1 tablespoon oregano leaves
  • salt & freshly ground black pepper
  • 1 tablespoon vegetable oil
  • 3 (15 ounce) cans white hominy, drained
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer