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Tried brine 2023 - no need for spices to roast For 20 pound turkey cook covered with foil 3 1/2 hours, uncover and cook 1 hour longer, basting q15 mins. Internal thigh temp 165. With this oven check at 3 hours.
Ingredients
  • Step1
  • ½ cup (1 stick) butter, softened
  • 2 tablespoons McCormick® Poultry Seasoning
  • 1 teaspoon salt
  • ½ teaspoon McCormick® Pure Ground Black Pepper
  • 1 whole turkey, (12 to 14 pounds), fresh or frozen, thawed
  • 1 large onion, quartered
  • 2 ribs celery, quartered
Steps
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