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Ingredients
  • Olive oil
  • Small bowl
  • Dry white wine
  • Salt
  • Pepper
  • Dry mustard
  • Paprika
  • Nutmeg
  • Lemon peel
  • Whisk
  • Plastic zipper bag
  • Skillet
  • Instant read thermometer
  • subheading: Tip:
  • Flour the beef cubes before searing them for a crisper outside and even more tender inside.
Steps
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