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Preserved Pears {Canning Pears}
Ingredients
  • 5 to 6 pounds Bartlett pears
  • 2 cups sugar
  • 2 quarts water
  • 2 star anise
  • 4 cardamom pods
  • 1 stick cinnamon
  • subheading: Special equipment:
  • 3 to 4 quart-sized canning jars or 6 to 8 pint jars
Steps
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